Alphonso Mango Pulp – Pure & Premium
Sourced from the finest Alphonso mangoes, our premium mango pulp captures the rich aroma, vibrant color, and signature sweetness of the King of Mangoes. Each batch is carefully processed from fully ripened mangoes, ensuring the preservation of natural taste, nutrients, and freshness.
Nutritional Benefits & Applications
Packed with Vitamins A and C, potassium, and fiber, our Alphonso Mango Pulp offers:
✔ Rich antioxidant properties, supporting overall health
✔ A natural boost to digestion and immunity
✔ Enhanced flavor and texture, perfect for desserts, beverages, and culinary applications
✔ Naturally sweet, reducing the need for added sugars
Ideal for use in juices, smoothies, yogurts, ice creams, jams, and confectionery, our mango pulp brings authentic tropical flavor to every recipe.
Major Benefits
Nutritional Highlights of Alphonso Mango Pulp
✔ Power-Packed with Essential Nutrients – A rich source of Vitamins A & C, potassium, and fiber for overall wellness.
✔ Natural Antioxidant Boost – Helps protect the body from oxidative stress and promotes healthy skin.
✔ Supports Digestion & Immunity – Aids gut health and strengthens immune function.
✔ Enhances Taste & Texture – Perfect for elevating the flavor profile of desserts, beverages, and culinary recipes.
✔ Naturally Sweet & Healthy – Reduces the need for added sugars while delivering a rich, tropical taste.
Manufacturing Process
✔ Sorting & Washing – Fresh Alphonso mangoes are carefully selected and thoroughly washed to remove impurities.
✔ Pulping & Extraction – The fruit is processed using hydraulic presses, ensuring maximum pulp yield while preserving natural flavor.
✔ Heat Treatment – The extracted pulp undergoes controlled heat treatment to maintain its rich taste and nutritional value.
✔ Filtration Process – Fibers and impurities are removed through a fine filtration system, ensuring a smooth and consistent texture.
✔ Pasteurization – The pulp is pasteurized to enhance shelf life while retaining its natural color, aroma, and nutrients.
✔ Quality Control – Each batch undergoes strict quality checks to meet international food safety and hygiene standards.
Product Specifications
✔ Color – Vibrant orange-yellow, reflecting the rich hue of premium Alphonso mangoes.
✔ Consistency – Smooth and thick paste, ideal for various culinary applications.
✔ Flavor – Naturally sweet, with the distinct aromatic taste of Alphonso mangoes.
✔ pH Level – Maintains a balanced acidity between 3.5 – 4.5 for freshness and stability.
✔ Moisture Content – 20-25%, ensuring the perfect texture and shelf stability.
✔ Shelf Life – 12 months from the manufacturing date when stored under optimal conditions.
Packing Options
✔ Aseptic Packing – Available in 20-200 kg sterile, food-grade packs for extended shelf life.
✔ Cans – 5-20 kg metal cans, ideal for commercial and retail use.
✔ Drums – 20-50 kg durable drums for bulk storage and large-scale distribution.
✔ Pouches – 1-5 kg flexible pouches for easy handling and convenient use.
✔ Cartons – 10-20 kg carton boxes for secure transportation and efficient storage.
✔ Bulk Packing – Customized solutions available for industrial applications and large-scale processing needs.